Not your region? Change it here:
Amaranth is a plant cultivated for both its leaves and seeds, serving as a rich source of nutrients. The seeds of amaranth are particularly noteworthy, as they are high in protein, fiber, and various essential nutrients. They are also gluten-free, making them suitable for individuals with gluten intolerance. Amaranth is often incorporated into diets as a healthy alternative to grain products and can be used in various dishes such as muesli, soups, and baked goods.
Sales Manager
Amaranth is often used in the diet as a healthy alternative to cereal products and can be used in various dishes such as muesli, soups and baked goods.
Graphitized Petroleum Coke is produced by graphitizing petroleum coke. This special process gives the material unique properties and makes it versatile. It is characterized...
Acrylic Acid is a colorless, flammable, and corrosive liquid or solid with an irritating, rancid odor. It sinks in water and mixes with it.
Aluminium Polychloride is a clear amber-coloured liquid with little or no odour. It is denser than water and becomes soluble in water when heat is released. It can be very ...