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Brown Rice Protein is a vegan protein isolate made from rice. To make it, brown rice is treated with enzymes that cause carbohydrates to separate from proteins.
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This substance is used in the following products: perfumes and fragrances, pharmaceuticals and cosmetics and personal care products.
Acetic Acid is a colorless liquid or crystal with a sour, vinegar-like odor. It is one of the simplest carboxylic acids and is an extensively used chemical reagent.
Ammonium Bicarbonate is a white crystalline solid having the odor of ammonia and is soluble in water. The primary hazard it involves is the threat to the environment. Immed...
Ammonium Phosphate is a white crystalline solid that is soluble in water.