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Sodium Cyclamate is the sodium salt of cyclamic acid and it is an artificial sweetener that is 30–50 times sweeter than sucrose. It is stable under heating and its combination with saccharin is common to mask the off-tastes of both sweeteners.
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It can be used as a sugar substitute in tabletop sweeteners (in table, powder or liquid form), in soft drinks, seasonings, cakes, biscuits, bread, ice cream, etc. It is also used in pharmaceutical and personal care products (toothpaste, mouthwash) as a flavoring agent.
Sunflower Lecithins vary greatly in their physical form, from viscous semiliquids to powders, depending upon the free fatty acid content. They may also vary in color from b...
Sorbitol occurs as an odorless, white or almost colorless, crystalline, hygroscopic powder. Sorbitol is available in a wide range of grades and polymorphic forms, such as g...