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Raw materials for your needs

Sucralose

Sucralose is an artificial sweetener around 600 times sweeter than sucrose that is used as a sugar substitute in some foods and beverages. It has a clean, sweet taste, it is stable under heat and over a range of pH conditions so it can be used in baking or in products that require a longer shelf life. Might be used in combination with other sweeteners.

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Ian Fischer

Sales Manager

Applications

Sucralose can be used in tabletops, tablets, pharmaceutical products, powder drink mixes, baking goods, carbonated soft drinks, yogurts, ice cream, etc.

Processing and Services

We offer a range of services and processing options for your material.
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Other Products

Hydrogen Peroxide

Chemicals

Hydrogen Peroxide is a colorless liquid dissolved in water. Vapors may irritate the eyes and mucous membranes. May violently decompose on contact with most common metals an...

Monocalcium Phosphate

Chemicals

Monocalcium Phosphate occurs in colorless shiny crystals, granules or powder and has an acid taste. It is moderately soluble in water.

Medium Chain Triglycerides

Chemicals

Medium Chain Triglycerides is a colorless to slightly yellowish oily liquid that is practically odorless and tasteless. It solidifies at about 0°C. The oil is free from cat...

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