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Gelatin is an animal protein produced out of skin and bones from pig and cattle but also out of skin and scale from fish. Hydrolized gelatin (collagen) is used for the production of food and animal feed to prevent cartilage wear inside joints.
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Fruit Jelly; Sweets like Marshmello; Animal Feed; Pharmaceutical Product
Sorbitol occurs as an odorless, white or almost colorless, crystalline, hygroscopic powder. Sorbitol is available in a wide range of grades and polymorphic forms, such as g...
Agar Agar Powder is a hydrocolloid – a jelly-like substance which forms the supporting structure in the cell walls of certain species of algae, primarily the genera Gelidiu...
Ammonium Sulfate or ammonium tetraoxosulfate (NH4)2SO4, is an inorganic salt with a number of commercial uses. The most common use is as a soil fertilizer. Its high solubil...