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Raw materials for your needs

Potassium Sorbate

Potassium Sorbate is the potassium salt of sorbic acid used as a food preservative, inhibiting molds and yeast growth.

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Ian Fischer

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Potassium Sorbate is primarily used as a food preservative; it is effective in cheese, wine, yogurt, dried meats, dried fruits, apple cider, soft drinks and fruit drinks, baked goods and other food systems. It also used in personal-care products.

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