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Ascorbic Acid, also known as Vitamin C, is a vitamin used as a dietary supplement and antioxidant agent.
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Ascorbic Acid is commonly used in food industry as an antioxidant additive in beverages etc., but it also has non-food applications in photography, fluorescence microscopy, as a stain remover, and as a component in plastic manufacturing. Of course it is also a main ingredient in dietary supplements.
Caustic Calcined Magnesia (CCM) is a mineral raw material produced by calcining magnesium carbonate at high temperatures. It is characterized by high purity and excellent c...
Beta-Alanine is an odorless, white crystalline powder. It is soluble in water, slightly soluble in alcohol and insoluble in ether and acetone.
Brown Rice Protein is a vegan protein isolate made from rice. To make it, brown rice is treated with enzymes that cause carbohydrates to separate from proteins.